MAVO

MAVO Crysbrick Cold Brewer

₩71,000 KRW

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Features

The MAVO Crysbrick Cold Brewer is a full-immersion cold brew maker: coarse coffee steeps in cold water inside a sealed pitcher, and the built-in filter holds the grounds back while you pour. No electricity, no paper filters, no drip stand.

A brick shape earns its shelf space

Flat sides mean the Crysbrick can be stored standing, laid on its side, or stacked with a second unit, because the lid seals watertight in every orientation. A round jug can only ever stand upright; this one uses the fridge space you actually have.

350-mesh filter, no grit in the cup

The removable filter tube carries a 350-mesh screen fine enough to hold back coffee fines, so the brew pours clean without a paper filter. It takes 20g to 80g of coarse grounds, which covers anything from a single serving to a full 800ml batch.

Built to be cleaned, not just used

The filter tube has a pull handle and a removable base cap, and the large lid lifts off completely, so every part that touches coffee can be rinsed under the tap. The natural-colour filter stains brown with use; this is normal and does not affect filtration.

At a glance

800ml brewing capacity, with 200 / 400 / 600 / 800ml marks moulded into the body
BPA-free Tritan™ copolyester — shatter-resistant and rated for hot and cold water
350-mesh removable filter tube, 20–80g coffee dose
Sealed watertight lid with a twist-open pour cap
Store standing, laying down or stacked in the fridge
Also brews iced tea, fruit tea and cold infusions
Two colourways: Black and White

Tech Info

Specifications:

Brewing capacity: 800ml, marked at 200 / 400 / 600 / 800ml on the pitcher
Material: BPA-free Tritan™ copolyester, resistant to hot and cold water
Filter: 350-mesh removable tube with pull handle and removable base cap
Coffee dose range: 20–80g ground coffee
Product dimensions: 10.7 × 7.0 × 22.2cm / 4.21 × 2.76 × 8.74in
Packaged dimensions: 11 × 7.8 × 24.8cm
Weight: 0.54kg including colour box
Colours: Black, White
Brew method: full immersion, cold or refrigerated steep
Steep time: 12–24 hours in the fridge
Care: rinse with water after each use
Warranty: One-Year Manufacturer's Warranty

What's Included:

MAVO Crysbrick Cold Brewer × 1 — pitcher, sealing lid and twist pour cap
350-mesh filter tube with removable base cap × 1

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Details

MAVO Crysbrick Cold Brewer white feature overview: 800ml capacity, BPA-free Tritan, 350-mesh fine filter, flexible fridge placement

MAVO Crysbrick Cold Brewer black feature overview: 800ml capacity, BPA-free Tritan, 350-mesh fine filter, flexible fridge placement

Close-up of the MAVO Crysbrick 350-mesh filter tube with pull handle and removable bottom cap

Six-step cold brew guide for the MAVO Crysbrick: dose the filter, add water, seal, refrigerate, open the pour cap, serve

MAVO Crysbrick Cold Brewer stored standing, laying down and stacked inside a fridge

MAVO Crysbrick Cold Brewer white with manufacturer dimensions 4.21 x 2.76 x 8.74 inches

MAVO Crysbrick Cold Brewer black with manufacturer dimensions 4.21 x 2.76 x 8.74 inches

FAQ

What is the MAVO Crysbrick Cold Brewer?

The MAVO Crysbrick Cold Brewer is an 800ml full-immersion cold brew coffee maker made by MAVO. Coarse ground coffee goes into a removable 350-mesh filter tube inside a BPA-free Tritan pitcher; you fill with cold water, seal the lid and steep in the fridge, then pour through the built-in filter. Its distinguishing feature is the flat-sided “brick” body, which can be stored standing, on its side, or stacked.

How much coffee does one batch make?

A full 800ml batch is roughly two to three servings of cold brew poured neat, or four to six when diluted over ice or with milk at 1:1. The filter tube accepts 20g to 80g of grounds, so you can also brew a single serving without changing equipment.

How much coffee should I use and how long should it steep?

A practical starting point is 60–70g of coarse grounds to 800ml of cold water — about 1:12 — steeped 12 to 24 hours in the fridge. Longer steeps and finer grinds give a stronger, heavier cup. The filter tube takes anywhere from 20g to 80g of grounds.

Can it really be stored on its side or stacked?

Yes. The sealed lid is watertight in any orientation, and the flat brick body is designed to be laid down on a fridge shelf or stacked with a second unit. This is the main practical difference from round cold brew jugs, which only store upright and waste the space above them.

How is this different from an ice-drip brewer?

This is an immersion brewer: the grounds sit in cold water for hours, which is forgiving and needs no supervision. An ice-drip (slow-drip) brewer such as the TIMEMORE IcyPipe passes melting ice water through a coffee bed one drop at a time, which takes a few hours, needs a valve set correctly, and produces a lighter, more tea-like cup. Immersion is the easier route to a full-bodied cold brew; ice drip trades convenience for clarity.

Can I brew tea or fruit infusions in it?

Yes. The 350-mesh filter tube holds loose leaf tea and fruit or herb pieces as readily as coffee grounds, and the Crysbrick is made for iced tea and fruit tea as well as cold brew. Rinse the filter thoroughly between coffee and tea so flavours do not carry over.

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MAVO Crysbrick Cold Brewer